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FAO · Climate

Libya: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

72,191kg · 2050+2.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for Libya from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205072,190.509F
203075,784.224F
202470,117.83E
202370,136.734E
202270,197.772E
202170,219.419E
202070,230.135E
201970,282.93E
201870,305.12E
201770,349.064E
201670,379.598E
201570,443.707E
201470,627.636E
201370,614.659E
201284,827.608E
201195,919.269E
201075,829.421E
200975,829.421E
200873,747.776E
200779,402.692E
200675,829.421E
200559,543.131E
200457,744.173E
200361,731.992E
200266,538.278E
200168,834.282E
200071,237.431E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Libya: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2050) · Interva