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FAO · Climate

Niger: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

106.56Mkg · 2050+111.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for Niger from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050106,562,894.702F
203075,682,087.965F
202449,273,814.927E
202341,823,054.338E
202247,288,620.932E
202130,079,837.367E
202045,628,468.616E
201943,112,832.93E
201849,741,990.308E
201748,978,701.673E
201650,277,970.457E
201544,149,925.181E
201444,239,081.605E
201339,568,895.308E
201249,871,336.712E
201137,773,203.226E
201049,771,160.62E
200936,286,476.413E
200845,410,028.3E
200737,057,986.219E
200639,602,588.028E
200535,344,024.649E
200428,306,869.84E
200336,225,335.419E
200234,071,964.234E
200131,421,089.024E
200023,891,573.214E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Niger: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2050) · Interva