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Hungary: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

127,316kg · 2050+56.3% since 2009

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for Hungary from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050127,315.786F
2030128,373.203F
201737,940.853E
201642,419.752E
201555,138.546E
201481,935.802E
201360,858.021E
2012112,090.901E
2011126,599.356E
2010207,422.284E
200981,472.04E
2008115,276.699E
200791,512.23E
2006141,544.717E
2005177,805.673E
2004233,393.283E
2003125,351.773E
2002115,177.527E
200189,570.96E
200097,447.797E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Hungary: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2050) · Interva