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FAO · Climate

Australia: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

556,388kg · 2050+27.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for Australia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050556,387.546F
2030499,958.094F
2024441,677.333E
2023440,625.625E
2022439,574.298E
2021444,161.321E
2020444,131.75E
2019442,234.744E
2018442,058.994E
2017441,273.884E
2016436,509.619E
2015437,081.928E
2014436,979.805E
2013429,704.496E
2012428,750.072E
2011430,591.202E
2010432,853.239E
2009458,743.206E
2008444,584.186E
2007432,568.397E
2006420,552.608E
2005299,971.018E
2004512,230.3E
2003415,220.54E
2002318,285.899E
2001327,423.315E
2000663,194.284E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Australia: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2050) · Interva