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FAO · Climate

Tajikistan: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

85.71kg · 2050-91.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for Tajikistan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205085.709F
203088.794F
20241,972.561E
20232,179.367E
20222,093.117E
20211,645.644E
20202,819.781E
20191,231.356E
2018885.794E
20176,342.193E
2016963.931E
20151,114.071E
2014634.935E
2013632.938E
2012633.576E
2011692.174E
2010719.647E
2009604.848E
2008457.444E
2007172.508E
2006174.651E
200498.042E
2003424.77E
2002411.752E
20011,067.969E
2000653.23E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Tajikistan: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2050) · Interva