FAO · Climate

Yemen: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

2.77Mkg · 2050+377.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for Yemen from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20502,767,235.969F
20301,802,209.688F
2024584,550.513E
2023583,300.787E
2022582,083.632E
2021615,290.632E
2020515,648.68E
2019650,927.598E
2018564,665.894E
2017574,673.903E
2016580,006.084E
2015636,466.392E
2014929,669.73E
20131,040,817.811E
20121,079,217.367E
2011952,164.373E
20101,364,356.498E
2009778,046.455E
2008931,802.34E
20071,090,565.438E
20061,021,486.82E
2005836,199.164E
2004832,962.798E
2003532,735.128E
2002740,038.016E
2001865,948.389E
2000825,270.621E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Yemen: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2050) · Interva