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FAO · Climate

Maldives: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

60.77kg · 2024-0.9% since 2014

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for Maldives from 2000 to 2024.

20002024

Every year

YearValue (kg)Note
202460.77E
202361.374E
202262.093E
202158.571E
202056.274E
201956.034E
201856.331E
201760.048E
201662.72E
201561.261E
201461.329E
201365.572E
201265.851E
201157.452E
201054.962E
200424.032E
2003600.949E
200248.075E
200160.079E
200048.063E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Maldives: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2024) · Interva