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FAO · Climate

Chad: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

15.93Mkg · 2050+72.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for Chad from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205015,931,908.05F
203011,251,860.691F
20248,012,488.613E
20238,160,554.535E
20228,876,985.305E
20217,998,220.837E
20208,757,534.452E
20199,118,732.579E
20189,589,990.756E
20178,473,998.343E
20169,254,197.909E
20157,657,329.782E
20148,785,657.838E
20137,226,969.857E
201210,696,359.293E
20114,583,794.121E
20109,753,084.034E
20094,512,741.469E
20086,722,148.084E
20076,384,589.964E
20067,534,772.285E
20057,381,322.948E
20043,932,063.66E
20036,422,486.459E
20024,669,282.968E
20015,261,142.663E
20003,681,113.699E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Chad: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2050) · Interva