FAO · Climate

China: Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4)

517.19kt · 2050+12.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) (kt). Annual figures for China from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050517.187F
2030510.538F
2024427.43E
2023434.223E
2022452.56E
2021449.224E
2020406.504E
2019310.407E
2018428.171E
2017441.589E
2016458.029E
2015471.602E
2014478.931E
2013478.931E
2012480.302E
2011470.748E
2010467.653E
2009471.772E
2008439.895E
2007418.504E
2006433.191E
2005421.234E
2004413.818E
2003417.762E
2002419.505E
2001416.336E
2000431.442E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1048-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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