FAO · Climate

Viet Nam: Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4)

35.92kt · 2050+23.5% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) (kt). Annual figures for Viet Nam from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205035.922F
203032.563F
202426.519E
202325.546E
202224.745E
202123.203E
202022.028E
201919.616E
201828.152E
201727.407E
201629.08A
201527.751E
201426.761E
201326.264E
201226.494E
201127.056E
201027.373E
200927.628E
200826.702E
200726.561E
200626.855E
200527.435E
200426.144E
200324.885E
200223.17E
200121.8E
200020.194E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1048-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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