FAO · Climate

Fiji: Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4)

0.26kt · 2050+202.1% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) (kt). Annual figures for Fiji from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.255F
20300.182F
20240.12E
20230.067E
20220.07E
20210.073E
20200.075E
20190.076E
20180.079E
20170.082E
20160.084E
20150.087E
20140.09E
20130.093E
20120.096E
20110.098E
20100.124E
20090.114E
20080.116E
20070.117E
20060.118E
20050.12E
20040.121E
20030.122E
20020.124E
20010.137E
20000.135E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1048-72254-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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