FAO · Climate

Jamaica: Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4)

0.07kt · 2050-69.1% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) (kt). Annual figures for Jamaica from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.066F
20300.057F
20240.221E
20230.22E
20220.219E
20210.218E
20200.217E
20190.216E
20180.215E
20170.214E
20160.213E
20150.212E
20140.212E
20130.21E
20120.205E
20110.2E
20100.197E
20090.222E
20080.224E
20070.186E
20060.221E
20050.262E
20040.197E
20030.17E
20020.15E
20010.18E
20000.18E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1048-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, JamaicaAPI and MCP

Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) in other countries

Rank Jamaica against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Jamaica: Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) (2000–2050) · Interva