FAO · Climate

Cyprus: Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4)

0.45kt · 2050-15.8% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) (kt). Annual figures for Cyprus from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	0.445	F
2030	0.449	F
2024	0.465	A
2023	0.464	A
2022	0.496	A
2021	0.541	A
2020	0.539	A
2019	0.519	A
2018	0.543	A
2017	0.525	A
2016	0.528	A
2015	0.538	A
2014	0.51	A
2013	0.537	A
2012	0.592	A
2011	0.659	A
2010	0.696	A
2009	0.695	A
2008	0.697	A
2007	0.676	A
2006	0.679	A
2005	0.645	A
2004	0.706	A
2003	0.732	A
2002	0.737	A
2001	0.677	A
2000	0.613	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1048-72254-kt (accessed 2026-11-11). catalog snapshot 2026-11-07.

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