FAO · Climate

Czechia: Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4)

4.28kt · 2050+92.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) (kt). Annual figures for Czechia from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	4.281	F
2030	4.316	F
2024	2.133	A
2023	2.043	A
2022	1.993	A
2021	2.24	A
2020	2.319	A
2019	2.263	A
2018	2.261	A
2017	2.298	A
2016	2.219	A
2015	2.333	A
2014	2.41	A
2013	2.322	A
2012	2.301	A
2011	2.231	A
2010	2.769	A
2009	2.864	A
2008	3.534	A
2007	4.111	A
2006	4.126	A
2005	4.179	A
2004	4.542	A
2003	4.885	A
2002	4.998	A
2001	5.04	A
2000	5.357	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1048-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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