FAO · Climate

Thailand: Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4)

8.88kt · 2050+15.6% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) (kt). Annual figures for Thailand from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20508.878F
20308.299F
20247.867E
20237.86E
20227.853E
20217.88E
20207.849E
20197.821E
20187.79E
20177.74E
20167.68E
20157.634E
20147.592E
20137.606E
20127.824E
20117.786E
20107.624E
20097.481E
20087.845E
20078.381E
20067.688E
20057.534E
20047.254E
20037.064E
20026.879E
20016.689E
20006.558E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1048-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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