FAO · Climate

Malta: Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4)

0.11kt · 2050+83.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4) (kt). Annual figures for Malta from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	0.112	F
2030	0.113	F
2024	0.056	A
2023	0.054	A
2022	0.044	A
2021	0.06	A
2020	0.06	A
2019	0.053	A
2018	0.054	A
2017	0.051	A
2016	0.061	A
2015	0.066	A
2014	0.071	A
2013	0.074	A
2012	0.068	A
2011	0.069	A
2010	0.106	A
2009	0.099	A
2008	0.098	A
2007	0.115	A
2006	0.111	A
2005	0.11	A
2004	0.115	A
2003	0.11	A
2002	0.118	A
2001	0.123	A
2000	0.12	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1048-72254-kt (accessed 2026-11-12). catalog snapshot 2026-11-08.

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