FAO · Climate

Cuba: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content)

9.65Mkg · 2050+45.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content) (kg). Annual figures for Cuba from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20509,649,488.461F
20307,622,193.795F
20241,433,852.581E
20231,027,240.656E
20222,126,366.705E
20213,019,121.53E
20203,489,456.897E
20195,271,453.911E
20186,123,243.325E
20175,280,495.713E
20166,655,374.923E
20155,379,894.715E
20147,806,081.586E
20138,987,453.598E
20128,840,693.683E
20118,360,292.562E
20106,889,011.105E
20098,485,785.482E
20086,347,011.97E
20076,004,037.746E
20066,090,771.292E
20055,276,413.273E
20046,800,843.033E
20039,451,454.318E
20029,140,022.441E
20018,166,159.295E
20008,103,382.829E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-27-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Cuba: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content) (2000–2050) · Interva