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FAO · Climate

Rwanda: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content)

3.36Mkg · 2050+125.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content) (kg). Annual figures for Rwanda from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20503,364,695.527F
20302,033,598.556F
20241,759,132.221E
20231,658,947.258E
20221,662,130.472E
20211,625,417.88E
20201,467,323.66E
20191,647,322.245E
20181,508,051.951E
20171,447,069.017E
20161,494,648.48E
20151,331,496.013E
20141,017,222.74E
20131,061,562.227E
2012931,935.288E
2011902,454.167E
2010768,662.198E
2009903,598.947E
2008987,541.693E
2007766,757.67E
2006755,427.86E
2005747,573.233E
2004590,119.697E
2003361,298.16E
2002285,130.918E
2001218,113.305E
2000171,737.631E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-27-72392-kg (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Rwanda: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content) (2000–2050) · Interva