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FAO · Climate

Ethiopia: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content)

2.22Mkg · 2050+7.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content) (kg). Annual figures for Ethiopia from 2007 to 2050.

20072050

Every year

YearValue (kg)Note
20502,220,957.186F
20301,519,857.514F
20243,993,318.526E
20233,921,568.006E
20224,094,837.685E
20213,963,549.912E
20203,706,315.24E
20192,694,320.047E
20182,810,484.103E
20172,183,932.3E
20162,076,625.703E
20152,159,858.514E
20141,915,406.55E
20131,956,847.288E
20121,736,023.753E
20111,431,214.733E
20101,936,783.037E
20091,761,842.729E
20081,259,814.05E
20071,049,580.245E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-27-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ethiopia: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (N content) (2007–2050) · Interva