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FAO · Climate

Bulgaria: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content)

410,097kg · 2050+9.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (kg). Annual figures for Bulgaria from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050410,097.18F
2030466,073.624F
2024644,686.755E
2023354,690.922E
2022299,567.829E
2021275,664.916E
2020362,904.818E
2019352,441.77E
2018292,239.429E
2017363,494.228E
2016374,672.824E
2015262,626.68E
2014333,998.154E
2013428,714.948E
2012379,791.239E
2011352,902.554E
2010530,267.544E
2009403,694.037E
2008637,890.127E
2007349,478.631E
2006375,597.71E
2005643,614.649E
20041,163,646.17E
2003707,161.765E
2002823,335.901E
20011,202,233.706E
2000691,566.033E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-75-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Bulgaria: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (2000–2050) · Interva