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FAO · Climate

Lesotho: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content)

4415.95kg · 2050-2.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (kg). Annual figures for Lesotho from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20504,415.95F
20303,612.308F
20244,482.576E
20234,473.633E
20224,457.019E
20214,517.076E
20204,446.803E
20194,407.18E
20184,340.653E
20174,376.02E
20164,524.799E
20153,974.046E
20144,629.212E
20134,971.14E
20124,971.14E
20114,792.048E
20104,764.924E
2009333.866E
2008667.731E
20071,688.939E
20062,341.931E
20052,976.58E
20043,474.107E
20033,896.264E
20024,426.961E
20014,620.039E
20004,685.842E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-75-72392-kg (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Lesotho: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (2000–2050) · Interva