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FAO · Climate

Latvia: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content)

1.28Mkg · 2050-23.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (kg). Annual figures for Latvia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,280,475.724F
20301,433,761.069F
20242,968,222.912E
20232,369,080.461E
20222,477,406.397E
20212,168,633.512E
20203,122,085.346E
20192,597,218.808E
20182,209,906.981E
20171,515,975.231E
20161,676,623.187E
20151,775,302.317E
20141,776,033.897E
20131,572,913.254E
20121,583,747.574E
20111,436,151.572E
20101,257,196.775E
20091,626,354.432E
20081,668,456.348E
20071,546,170.914E
20061,227,793.975E
20051,445,329.251E
20041,313,933.323E
20031,017,340.068E
20021,012,071.862E
20011,094,290.346E
2000999,601.501E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-75-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Latvia: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (2000–2050) · Interva