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FAO · Climate

Portugal: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content)

759,343kg · 2050-11.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (kg). Annual figures for Portugal from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050759,343.353F
2030880,335.931F
2024756,797.061E
2023272,240.986E
2022351,891.796E
2021559,741.54E
2020680,398.056E
2019699,676.466E
2018756,683.061E
2017643,730.509E
2016861,325.162E
2015706,419.426E
2014935,154.91E
2013892,449.378E
2012557,565.13E
2011788,404.101E
20101,006,919.043E
20091,020,731.828E
20081,178,152.522E
2007857,081.652E
20061,122,326.458E
2005605,265.772E
2004922,811.406E
2003724,247.449E
2002933,826.487E
2001774,918.894E
20001,564,408.036E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-75-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Portugal: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (2000–2050) · Interva