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FAO · Climate

Romania: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content)

3.79Mkg · 2050-14.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (kg). Annual figures for Romania from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20503,785,826.437F
20304,285,669.764F
20241,705,250.297E
20231,859,329.274E
20222,009,870.37E
20212,392,166.663E
20202,387,641.586E
20194,204,626.372E
20184,391,574.528E
20174,622,438.093E
20164,431,557.184E
20154,184,578.79E
20144,505,363.198E
20134,459,769.195E
20124,259,751.654E
20114,499,164.114E
20103,875,724.575E
20093,955,539.676E
20084,661,386.15E
20073,591,899.09E
20064,335,522.635E
20054,720,172.405E
20045,111,591.821E
20034,452,821.617E
20024,433,556.174E
20014,802,284.139E
20003,684,670.999E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-75-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Romania: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (2000–2050) · Interva