IntervaOpen the desk

FAO · Climate

Ghana: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content)

787.95kg · 2050+16.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (kg). Annual figures for Ghana from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050787.955F
2030657.959F
2024639.63E
2023642.675E
2022634.483E
2021641.731E
2020651.81E
2019653.136E
2018650.913E
2017655.606E
2016677.685E
2015623.777E
2014665.357E
2013743.921E
2012743.921E
2011726.968E
2010654.844E
2009606.718E
2008559.136E
2007488.619E
2006492.486E
2005474.811E
2004457.911E
2003456.358E
2002444.254E
2001432.736E
2000421.875E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-75-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, GhanaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) in other countries

Rank Ghana against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Ghana: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (N content) (2000–2050) · Interva