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FAO · Climate

Afghanistan: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.22kt · 2050+219.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Afghanistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.221F
20300.138F
20240.023E
20230.021E
20220.021E
20210.014E
20200.029E
20190.028E
20180.017E
20170.022E
20160.069E
20150.091E
20140.116E
20130.11E
20120.108E
20110.067E
20100.091E
20090.104E
20080.076E
20070.082E
20060.081E
20050.077E
20040.075E
20030.063E
20020.078E
20010.022E
20000.023E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Afghanistan: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva