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FAO · Climate

Egypt: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.06kt · 2050+196.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Egypt from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.056F
20300.046F
20240.017E
20230.022E
20220.017E
20210.017E
20200.021E
20190.02E
20180.016E
20170.018E
20160.019E
20150.019E
20140.022E
20130.029E
20120.025E
20110.026E
20100.027E
20090.033E
20080.032E
20070.039E
20060.033E
20050.033E
20040.032E
20030.028E
20020.02E
20010.018E
20000.021E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Egypt: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva