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FAO · Climate

Tunisia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.16kt · 2050+103.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Tunisia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.164F
20300.135F
20240.069E
20230.024E
20220.124E
20210.116E
20200.124E
20190.201E
20180.098E
20170.127E
20160.081E
20150.105E
20140.175E
20130.088E
20120.171E
20110.162E
20100.055E
20090.189E
20080.065E
20070.127E
20060.096E
20050.118E
20040.114E
20030.096E
20020.024E
20010.056E
20000.072E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Tunisia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva