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FAO · Climate

Denmark: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.64kt · 2050-10.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Denmark from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.642F
20300.655F
20240.573E
20230.472E
20220.74E
20210.631E
20200.749E
20190.655E
20180.643E
20170.723E
20160.719E
20150.697E
20140.644E
20130.718E
20120.739E
20110.594E
20100.547E
20090.617E
20080.628E
20070.572E
20060.604E
20050.694E
20040.658E
20030.691E
20020.758E
20010.725E
20000.727E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Denmark: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva