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FAO · Climate

Eritrea: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.02kt · 2050+55.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Eritrea from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.023F
20300.018F
20240.015E
20230.015E
20220.015E
20210.015E
20200.015E
20190.015E
20180.015E
20170.015E
20160.015E
20150.015E
20140.015E
20130.015E
20120.016E
20110.015E
20100.016E
20090.016E
20080.004E
20070.01E
20060.013E
20050.014E
20040.007E
20030.005E
20020.005E
20010.012E
20000.008E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Eritrea: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva