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FAO · Climate

Netherlands: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.05kt · 2050+23.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Netherlands from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.052F
20300.053F
20240.043E
20230.042E
20220.05E
20210.035E
20200.044E
20190.043E
20180.044E
20170.037E
20160.042E
20150.041E
20140.035E
20130.037E
20120.037E
20110.037E
20100.037E
20090.055E
20080.056E
20070.047E
20060.049E
20050.056E
20040.052E
20030.063E
20020.058E
20010.07E
20000.052E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Netherlands: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva