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FAO · Climate

Bulgaria: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.11kt · 2050-13.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Bulgaria from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.111F
20300.114F
20240.201E
20230.146E
20220.115E
20210.128E
20200.106E
20190.104E
20180.084E
20170.11E
20160.129E
20150.132E
20140.161E
20130.139E
20120.127E
20110.133E
20100.16E
20090.165E
20080.166E
20070.086E
20060.107E
20050.132E
20040.225E
20030.111E
20020.235E
20010.18E
20000.134E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Bulgaria: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva