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FAO · Climate

Armenia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.03kt · 2050-34.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Armenia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.026F
20300.025F
20240.016E
20230.017E
20220.016E
20210.01E
20200.019E
20190.016E
20180.025E
20170.021E
20160.039E
20150.037E
20140.037E
20130.037E
20120.034E
20110.036E
20100.025E
20090.03E
20080.031E
20070.033E
20060.013E
20050.024E
20040.027E
20030.017E
20020.024E
20010.025E
20000.01E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Armenia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva