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FAO · Climate

Austria: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.17kt · 2050+7.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Austria from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.167F
20300.17F
20240.131E
20230.139E
20220.138E
20210.134E
20200.156E
20190.15E
20180.127E
20170.142E
20160.155E
20150.153E
20140.154E
20130.135E
20120.123E
20110.157E
20100.144E
20090.155E
20080.177E
20070.152E
20060.17E
20050.163E
20040.184E
20030.165E
20020.161E
20010.188E
20000.162E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Austria: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva