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FAO · Climate

Slovakia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.13kt · 2050+25.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Slovakia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.134F
20300.137F
20240.11E
20230.11E
20220.102E
20210.109E
20200.125E
20190.111E
20180.092E
20170.101E
20160.107E
20150.124E
20140.125E
20130.085E
20120.091E
20110.099E
20100.072E
20090.13E
20080.167E
20070.128E
20060.123E
20050.141E
20040.172E
20030.157E
20020.133E
20010.118E
20000.083E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Slovakia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva