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FAO · Climate

Zimbabwe: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.03kt · 2050+191.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Zimbabwe from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.029F
20300.019F
20240.011E
20230.011E
20220.011E
20210.011E
20200.011E
20190.011E
20180.01E
20170.01E
20160.01E
20150.01E
20140.01E
20130.009E
20120.009E
20110.009E
20100.009E
20090.009E
20080.009E
20070.009E
20060.01E
20050.008E
20040.007E
20030.011E
20020.003E
20010.005E
20000.006E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Zimbabwe: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva