FAO · Climate

Turkmenistan: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O)

0.02kt · 2050+314.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (kt). Annual figures for Turkmenistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.02F
20300.017F
20240.014E
20230.058E
20220.042E
20210.038E
20200.004E
20190.004E
20180.003E
20170.003E
20160.005E
20150.007E
20140.007E
20130.007E
20120.004E
20110.002E
20100.005E
20090.001E
20080.001E
20070.002E
20060.019E
20050.016E
20040.016E
20030.013E
20020.011E
20010.008E
20000.008E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72342-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, TurkmenistanAPI and MCP

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Turkmenistan: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Direct emissions N2O) (2000–2050) · Interva