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FAO · Climate

Austria: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O)

0.20kt · 2050+7.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (kt). Annual figures for Austria from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.204F
20300.208F
20240.16E
20230.171E
20220.17E
20210.165E
20200.191E
20190.184E
20180.156E
20170.174E
20160.19E
20150.188E
20140.188E
20130.165E
20120.151E
20110.192E
20100.177E
20090.19E
20080.217E
20070.186E
20060.208E
20050.2E
20040.226E
20030.203E
20020.197E
20010.23E
20000.198E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Austria: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (2000–2050) · Interva