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FAO · Climate

Netherlands: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O)

0.06kt · 2050+23.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (kt). Annual figures for Netherlands from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.064F
20300.065F
20240.052E
20230.051E
20220.062E
20210.043E
20200.054E
20190.053E
20180.054E
20170.045E
20160.052E
20150.05E
20140.043E
20130.046E
20120.045E
20110.045E
20100.045E
20090.068E
20080.069E
20070.058E
20060.06E
20050.068E
20040.064E
20030.077E
20020.07E
20010.086E
20000.064E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72302-kt (accessed 2026-11-11). catalog snapshot 2026-11-08.

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Netherlands: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (2000–2050) · Interva