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FAO · Climate

Sweden: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O)

0.33kt · 2050-5.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (kt). Annual figures for Sweden from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.326F
20300.332F
20240.288E
20230.202E
20220.337E
20210.245E
20200.34E
20190.347E
20180.262E
20170.367E
20160.346E
20150.375E
20140.356E
20130.437E
20120.386E
20110.322E
20100.284E
20090.381E
20080.384E
20070.328E
20060.259E
20050.365E
20040.387E
20030.351E
20020.403E
20010.373E
20000.373E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Sweden: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (2000–2050) · Interva