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FAO · Climate

Libya: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O)

0.05kt · 2050+30.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (kt). Annual figures for Libya from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.048F
20300.044F
20240.027E
20230.028E
20220.029E
20210.029E
20200.029E
20190.029E
20180.029E
20170.025E
20160.037E
20150.035E
20140.04E
20130.041E
20120.04E
20110.04E
20100.041E
20090.042E
20080.042E
20070.042E
20060.042E
20050.042E
20040.037E
20030.036E
20020.036E
20010.036E
20000.036E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Libya: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (2000–2050) · Interva