FAO · Climate

Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O)

0.01kt · 2050-92.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (kt). Annual figures for Saudi Arabia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.011F
20300.011F
20240.003E
20230E
20220.001E
20210.001E
20200.098E
20190.136E
20180.138E
20170.14E
20160.143E
20150.149E
20140.133E
20130.003E
20120.003E
20110.003E
20100.004E
20090.005E
20080.005E
20070.006E
20060.007E
20050.011E
20040.015E
20030.031E
20020.031E
20010.052E
20000.027E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (2000–2050) · Interva