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FAO · Climate

Tunisia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O)

0.20kt · 2050+103.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (kt). Annual figures for Tunisia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.201F
20300.166F
20240.085E
20230.03E
20220.152E
20210.142E
20200.152E
20190.246E
20180.12E
20170.155E
20160.099E
20150.129E
20140.214E
20130.108E
20120.209E
20110.198E
20100.068E
20090.232E
20080.079E
20070.155E
20060.118E
20050.145E
20040.14E
20030.117E
20020.029E
20010.069E
20000.089E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Tunisia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (2000–2050) · Interva