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FAO · Climate

Thailand: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O)

0.01kt · 2050-61.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (kt). Annual figures for Thailand from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.012F
20300.011F
20240.047E
20230.045E
20220.043E
20210.043E
20200.04E
20190.036E
20180.032E
20170.035E
20160.03E
20150.03E
20140.03E
20130.024E
20120.022E
20110.02E
20100.018E
20090.016E
20080.014E
20070.012E
20060.009E
20050.007E
20040.006E
20030.006E
20020.004E
20010.003E
20000.003E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Thailand: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (2000–2050) · Interva