IntervaOpen the desk

FAO · Climate

China: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O)

1.22kt · 2050+332.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (kt). Annual figures for China from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.217F
20301.029F
20240.23E
20230.231E
20220.23E
20210.228E
20200.235E
20190.226E
20180.223E
20170.256E
20160.282E
20150.328E
20140.339E
20130.36E
20120.397E
20110.445E
20100.457E
20090.517E
20080.613E
20070.651E
20060.727E
20050.791E
20040.741E
20030.76E
20020.775E
20010.672E
20000.653E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72302-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

CSV, all countriesJSON, ChinaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) in other countries

Rank China against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

China: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (2000–2050) · Interva