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FAO · Climate

Finland: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O)

0.49kt · 2050+31.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (kt). Annual figures for Finland from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.486F
20300.495F
20240.275E
20230.256E
20220.33E
20210.254E
20200.327E
20190.39E
20180.319E
20170.336E
20160.369E
20150.368E
20140.431E
20130.441E
20120.37E
20110.355E
20100.318E
20090.503E
20080.496E
20070.462E
20060.462E
20050.492E
20040.408E
20030.403E
20020.41E
20010.422E
20000.464E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Finland: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Emissions N2O) (2000–2050) · Interva