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FAO · Climate

Barbados: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

32.33kt · 2050+36.9% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Barbados from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205032.329F
203027.14F
202424.018E
202324.212E
202224.133E
202123.976E
202023.514E
201923.486E
201823.509E
201723.492E
201623.618E
201523.657E
201423.923E
201324.136E
201223.752E
201123.296E
201023.741E
200923.262E
200821.445E
200720.118E
200622.459E
200526.443E
200429.635E
200332.626E
200235.479E
200138.514E
200041.558E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Barbados: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva