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FAO · Climate

Thailand: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

13,435kt · 2050+59.7% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Thailand from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205013,435.464F
203011,780.191F
20247,452.038E
20237,731.864E
20227,978.068E
20218,003.769E
20208,234.338E
20198,293.796E
20188,340.794E
20178,387.417E
20168,411.39E
20158,210.28E
20148,437.349E
20138,006.32E
20129,901.413E
201110,586.232E
201011,433.542E
200911,756.699E
200811,868.522E
200711,663.714E
200611,097.733E
200510,553.903E
200410,060.702E
20039,638.815E
20029,188.404E
20018,803.239E
20009,023.235E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Thailand: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva