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FAO · Climate

Czechia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

2592.49kt · 2050-23.0% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Czechia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502,592.492F
20302,790.631F
20242,804.964E
20232,754.688E
20222,784.558E
20212,747.721E
20203,519.758E
20193,542.328E
20183,529.343E
20173,452.328E
20163,368.207E
20153,424.341E
20143,371.352E
20133,291.902E
20123,238.869E
20113,264.811E
20103,255.545E
20093,273.672E
20083,355.194E
20073,322.96E
20063,288.001E
20053,334.815E
20043,229.713E
20033,358.315E
20023,462.509E
20013,564.754E
20003,565.441E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Czechia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva