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FAO · Climate

Paraguay: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

30,254kt · 2050+36.8% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Paraguay from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205030,254.465F
203023,505.488F
202421,707.666E
202320,896.974E
202221,118.56E
202122,149.008E
202022,316.426E
201921,953.859E
201821,481.051E
201721,997.349E
201622,110.295E
201522,834.28E
201423,225.16E
201321,486.36E
201221,331.24E
201119,980.8E
201019,764.64E
200918,718.28E
200816,915.08E
200716,860.2E
200616,119.32E
200515,904.28E
200415,617.84E
200315,390.2E
200215,222.48E
200116,052.68E
200015,879.08E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Paraguay: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva